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suomi svenska english
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Restaurang Galeasen Menu English 7-14.8.2016 |
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| 1. |
Shrimp sandwitch (Skagen toast) |
12,90 € |
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| 2. |
Esgargots with Garlic, Blue Veined Cheese and Ciabatta bread |
12,90 € |
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| 3. |
Ceacar sallad with Chicken or Chevre Cheese or Shrimp |
15,80 € |
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4.
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Hunters Sandwich with Wild Mushroom Sauce
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16,00 €
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| 5. |
Galeasen Onion Steak, Sour Cream and Pickled Cucumber |
26,80 € |
| 6. |
Fried Perch with White wine -Butter Sauce |
25,80 € |
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| 7. |
Classic Pepper Steak (200gr.) with Cognac-Cream Sauce |
29,80 € |
| 8. |
Pork Schnitzel with Wild Mushroom Sauce |
19,80 € |
| 9. |
Grilled Steak with Spicy Butter |
25,40 € |
| 10. |
Wiener Schnitzel |
19,40 € |
| 11. |
Grilled Chicken with Goat Cheese, Balsamico |
23,80 € |
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| For children |
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| 12. |
Little skipper Chicken basket with Chipped Potatoes |
9,50 € |
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| 13. |
Kids Perch with Tartar Sauce |
10,50 € |
| Desserts |
| 14. |
Iced Cranberries with warm Caramelle sauce |
10,40 € |
| 15. |
Ålands Pancake with Plum sauce and Whipped Cream |
8,50 € |
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| 16. |
Ice Cream Galeasen with Raspberry Jam and Whipped Cream |
10,40 € |
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| 17. |
Pannacotta with Sea Buckthorn |
10,80 € |
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| 18. |
Coffee with Cognac |
10,40 € |
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Alternative choice: |
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New season potatoes, Chipped potatoes, Garlic cream potatoes. |
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